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The Le Creuset 26 cm square skillet grill, made in France, combines enameled cast iron with a ridged base to sear meats and vegetables with attractive grill marks. A durable piece of cookware, though it does take a little technique.
We have selected 3 “Poêles & casseroles” products, from the most complete to the most affordable. They are all good choices: it all depends on how you use them.
Made in France, this Le Creuset square skillet grill in enameled cast iron is 26 cm wide and weighs 2.86 kg. Its ridged base, with raised ribs, creates grill marks, while the matte black enamel interior needs no seasoning. The high sides with curved edges help limit splatter, and the pouring spouts help drain juices and excess fat. It works on all hobs, induction included, and can go in the oven according to the manufacturer's recommendations. Color: Cerise.
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| Brand | Le Creuset |
|---|---|
| Type | Square grill pan |
| Material | Enameled cast iron |
| Interior coating | Matte black enamel |
| Exterior coating | Cerise (red) enamel |
| Nominal width | 26 cm |
| Dimensions with handle | 44.3 × 29.9 × 5.3 cm |
| Weight | 2.86 kg |
| Made in | France |
| Cooking surface | Ridged base with raised ribs |
| Pouring spouts | Yes |
| Compatibility | All hobs, including gas, electric, ceramic and induction |
| Oven | Compatible, according to the manufacturer's recommendations |
| Dishwasher | Compatible |
| Warranty | Manufacturer's lifetime warranty, subject to its terms and exclusions |
This skillet grill is aimed at fans of grilled meat, poultry and vegetables who want durable cookware. It complements a set of pots and pans, but it does not replace a regular frying pan for every kind of preparation.
A quality grill, aimed more at enthusiasts than at anyone looking for an economical piece of cookware. This analysis is based on the manufacturer's technical specifications and on culinary principles, without hands-on testing.
Before buying a cast iron grill, check the following points:
Yes, the technical specifications indicate compatibility with all hobs: gas, electric, ceramic and induction.
Yes, it is oven-compatible, according to the manufacturer's temperature recommendations. Check them before use.
No, the enamel makes seasoning unnecessary. It is still advisable to lightly oil the food before cooking.
It is dishwasher-compatible, but the manufacturer recommends hand washing in hot water with a mild dish soap and a non-abrasive sponge. The ridges need particular attention.
It is not a non-stick surface in the conventional sense. Preheat gradually over moderate heat, pat meat dry and lightly oil it. Do not move it too early.
No. Contact happens mainly on the ridges, and thick cuts may need additional cooking. For poultry, check doneness with a thermometer.
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